Kale Soup

EEEWWW!!!  Kale soup?  It almost sounds gross but this is far from disgusting!  Here is a super delicous and simple soup that will blow your mind!  A huge thank you to my good friend Pamela Barnhill for giving me this recipe.  Oh yeah, you can make it vegan or vegetarian.  Plus this soup is a great way to use any veggies from your garden.

Ingredients:
2 packages of kale (6 - cups)
2 cans of Garbanzo beans
4 cups Vegetable broth (low sodium or unsalted)
1 Green Pepper (chopped)
6 stalks of celary (chopped
4 carrots (chopped)
1 Shallot (chopped)
1 clove of garlic (minced)
Oregano
Grapeseed Oil (or oil of your choice)

Give this soup a try today!  Follow the directions by watching the live today here: