Thursday, November 30, 2017

Breakfast Skillet

Time to mix up the meals a bit and decided to make dinner outside in the firepit!  Plus breakfast for dinner, how can you go wrong?!?  You can make this over a campfire, your grill, or on your stove!  

Here's what you need: (Remember it's totally custumizable so you can make it your very own)
Italian seasoned ground turkey
Red Potatoes
Red Pepper
Chives
Fresh Spinach
4 eggs
Ground Pepper

For directions to make this meal follow the video below: 


Monday, November 27, 2017

Spicy Southwestern Soup



Time for some hearty soup that’s perfect for winter! This recipe is quite flexible and can be made vegetarian and even vegan if you like! Give it a try and be sure to tag us in a picture of you making it and enjoying the delicious soup!

Here's what you need:
1 pound or more of shredded or diced chicken
1 - 1 1/2 diced onions
1 diced red pepper
3 diced garlic cloves
5 sliced red potatoes
4 cups chicken broth
1 can diced tomatos
1 can tomato puree
1 can drained black beans
1 tsp cumin
1/2 tsp chili powder
1/8 tsp cayanne pepper

Learn how to make it by watching our LIVE video here:

Thursday, November 23, 2017

Cold Brew Chicken

If you know much of anything about me, you know I absolutely LOVE coffee!  So when I found the recipe for this cold brew chicken making it was a no brainer!  Now I didn't create the recipe but found it here: https://www.bodybuilding.com/fun/3-healthy-chicken-wing-recipes

It's simple but freaking delicious!  Give it a try today and let me know what you think of it.

Here's what you'll need:
2 lbs of chicken
Sea Salt
Olive Oil
Ground Cinnamon
Ground Paprika
Cayanne Pepper
1 TBSP Sugar
2 TBSP Coffee Beans

To create this tasty meal follow the directions in this video:

Wednesday, November 22, 2017

It's HERE - Jonesin' for Beyond the Breakers


Hook your copy of it HERE today!

Hard to believe that the day is finally here.  What day you may ask?  The day that my very first ebook, Jonesin' for Beyond the Breakers goes live!  I wrote it to help people find and have success when they fish beyond the breakers in their kayaks.  When Israel Dunn from http://www.humanpoweredangling.com/  and I went down to fish in the Extreme Kayak Fishing Series Sailfish Smackdown we did as much research as we could, however there were still some big gaps in what we thought we should know to have success.  This book should give you everything you need by sharing the information I learned before, during, and after our trip.  Join me as I share the journey from the frozen tundra of Wisconsin to the sandy beaches of Florida all the while helping set you up for success on your trip beyond the breakers.  You'll get tips about what line to use, hooks, weights, currents, and much more.  Plus you'll have access to an exclusive interview with Joe Hector, the director of the Extreme Kayak Fishing Series. 

Pick up your copy today and set yourself up for success on your next trip!  Get your copy here: https://www.smashwords.com/books/view/760505

Tuesday, November 21, 2017

Simple & Delicious Cheesecake


This is one of my favorite desserts in the holidays. However, it can derail you from your diet. But no more! This recipe is healthy, freaking delicious, and super easy. Make it this Thanksgiving and let your families be the judge on how wonderful it is.

PS-this recipe isn’t mine.  I found it here: https://www.theworktop.com/breakfast-brunch-recipes/healthy-cheesecake-with-cottage-cheese/

Here's what you need:

Crust
2 cups crushed graham crackers
1/4 cup sugar
6 TBSP melted butter
1 tsp cinnamon

Filling
2 1/3 cup Cottage Cheese
1 cup Greek Yogurt
1 tsp vanilla extract
2 tsp flour (or 1/2 scoop of protein powder)
2 eggs

For directions, watch the live cooking show here:

Saturday, November 18, 2017

Easy and Healthy Pie Crust

I love pies.  The ones with butter crusts taste amazing but are a huge sidetrack to my diet.  Well it's not a concern anymore!  Here is a healthy and easy crust recipe I use for any dessert and pot pies!



Crust:
1 1/2 cups whole wheat pastry flour (optional, white whole wheat flour)
1/2 cup oat flour
1 TBSP coconut sugar
1/2 tsp salt
2/3 cup Cold Coconut oil (optional, organic pure unsalted butter)
Ice cold Water

Crust directions:
Make the crust by combining the wheat flour with the oat flour, sugar, and salt in a large bowl.  Add the coconut oil or butter and work it through the flour mixture with your hands until it's crumbly.
Slowly add ice water, about 2 TBSP at a time, until you have a stiff dough.  Form the dough into a ball, wrap in plastic, and refrigerate until firm, about a half hour.
Roll the pie crust out, lightly flouring the dough and work surface. Carefully lay the dough in your pie pan.

Thursday, November 16, 2017

Carrot Cake

Who doesn't love dessert?  This carrot cake maybe considered healthy but it's tastes ridiculously unhealthy!  I didn't create this recipe but found it here: http://celebratingsweets.com/healthier-carrot-cake-naturally-sweetened-whole-grain/

Here's what you need to make this amazing recipe:
1 2/3 cups whole wheat flour
1 3/4 cups diced carrots
2 eggs
2/3 cups honey
1/2 cup crushed pinapple
1/2 cup applesauce
1/3 cup walnuts
1/4 cup coconut oil (melted)
Cream Cheese
Vanilla extract
Ground Cinnamon
Salt

For directions to make this incredibly recipe watch the video here: